Event Management and Sustainability
Sustainable management is an important consideration for businesses and organizations; the enormous number of tourism events taking place requiring facilities, power, transport, people and much more makes sustainable event planning a considerable priority. By looking at mega events, sports events, conferences and festivals, this book uses best practice case studies to illustrate sustainable management issues and practical considerations that managers need to apply, providing an essential reference for researchers and students in leisure and tourism.
Part A: Concepts of Sustainability within the Events Sector, 1. Introduction to Sustainable Events Management, 2. Policy, Politics and Sustainable Events, 3. Sustainability as a Concept within Events, 4. Events and Sustainable Urban Regeneration, 5. Indicators and Tools for Sustainable Event Management,
Part B: Economic, Social and Environmental Impacts of Events, 6. The Economics of Sustainability, 7. Environmental Impacts of Events, 8. Social Impact of Events, 9. Critical Success Factors in Sustainable Events, 10. Consumer Marketing within Sustainable Events, 12. Assessing and Monitoring the Performances of a Sustainable Event, 13.The Sustainable Supply Chain in International Conventions
Part D: Management Models and Feasibility of Sustainable Events, 14. Planning Models for Creating Sustainable Events, 15. Sustainable Planning for Community Venues, 16. The Dynamics of Supply Chain and Consumption
Part E: Sustainable Events - Case Studies, 17. Stakeholders, Social Networks and Cultural Events: The Rural Region of Italy, 18. Local Markets and Sustainable Developments, 19. Live Earth Managing the Greening Process, 20. Sustainable Demand Management in Croatian National Park 'Plitvice Lakes, 21. Antalya Golden Orange Film Festival: Impacts on Local Community, 22. Managing Sustainable Events: Using Kenya as a Case Study, 23. Diachronic Comparison and its Impact on Shanghai Expo, 24. Financial Feasibility of Sustainable Events