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Hardback
December 2024
9781800621800
More details
- Publisher
CABI - ISBN 9781800621800
- Language English
- Pages 600 pp.
- Size 6.75" x 9.5"
$200.00
The avocado industry is evolving rapidly. Avocado production has almost doubled recently, with significant expansion in areas planted, especially in Latin America, but also in Africa and Asia. Moreover, the global demand for avocado keeps on growing.
The Avocado, 3rd edition is a unique and comprehensive source of information for avocado researchers, and covers everything from the history and distribution, novel agronomic practices, ecological and climatic requirements, and emerging diseases and pest problems. It compiles state-of-the-art information to promote more sustainable production systems and better preparedness to face the challenges that will shape the future of avocado production.
This fully updated third edition includes many new international contributors especially from those regions with active and expanding avocado industries. Considering the expansion in avocado consumption, it also includes a new chapter on avocado uses and human nutrition.
This is a valuable resource for avocado researchers, academicians and students of horticulture and botany, advisers, professional growers and practitioners in the industry.
Daniel Carrillo
Dr Daniel Carrillo conducts fundamental and applied research on biological and environmental processes that affect the population dynamics and spread of plant-associated pest and beneficial arthropods in tropical/subtropical fruit crop systems. He specializes in two main areas: biological control, and the ecology and management of invasive insects and mites.Dr. Carrillo investigates factors that disrupt the beneficial activities of natural enemies and pollinators, and that hinder the development of solutions to mitigate these problems. Additionally, he studies the compatibility between biological and chemical control measures by determining the relative toxicity of pesticides to natural enemies and pollinators, and the compatibility and/or antagonism between biological control agents. Likewise, Dr. Carrillo's research focuses on multi-trophic interactions between host plants, pest arthropods and natural enemies, and how these affect the outcome of a biological control program. Lastly, he has a special interest in the ecology and management of invasive arthropods with a priority focus on vectors of plant pathogens.
Bruce Schaffer
Bruce Schaffer is a Professor of Plant Physiology at the University of Florida, Tropical Research and Education Center in Homestead, Florida, USA. He is internationally recognized for his research on ecophysiology of subtropical and tropical horticultural crops, particularly fruit crops, including avocado. In addition to the seven books and proceedings he has edited, he is author or co-author of more than 100 peer-reviewed articles in over 40 different journals plus more than 160 other publications including book chapters, technical reports, proceedings papers, and abstracts.
Anthony W. Whiley
Anthony W. Whiley is an Independent Consultant with Sunshine Horticultural Services Pty Ltd in Australia.
B. Nigel Wolstenholme
B. Nigel Wolstenholme is Emeritus Professor at the University of Kwazulu-Natal, South Africa.
Avocado production; Avocado postharvest; Avocado history; Avocado genetics; Avocado economics; Avocado pest management; Avocado physiology; Avocado industry; Avocado uses; Avocado crop management; Avocado growing; Avocado biotechnology